ust like Grandma used to make! Layers of buttery dough complement a brown sugar and cinnamon filling. Top the rolls off with our famous cream cheese icing and you have the start of a new tradition!
Cinnamon Roll w/ Cream Cheese Icing
Dough: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, butter with natural flavor (cream, natural flavor), sugar, nonfat milk, yeast, salt, eggs, egg yolks, corn syrup, ascorbic acid added as a dough conditioner, sorbitan monostearate. Filling: sugar, water, molasses, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), food starch-modified, cinnamon, agar, artificial flavor, mono- and diglycerides, palm oil, salt, polysorbate 60, caramel color, sorbic acid preservative, sodium benzoate preservative, titanium dioxide color, citric acid, carob bean gum, yellow 6, yellow 5. Icing: sugar, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, guar gum), palm oil, margarine (palm oil, water, salt, mono- and diglycerides, natural flavor, citric acid preservative, beta-carotene color, vitamin a palmitate), water, soybean oil, corn syrup, salt, polysorbate 80, potassium sorbate preservative, natural flavor.
CONTAINS: EGG, MILK, WHEAT.
3:00 - 7:00 pm